
The Shabu Shabu area has tables with a large stove in it. You can cook your ingredients at your own desired taste and style. As for Yakiniku, each table has a grilling apparatus where you can have your meat grilled either medium rare or well done.
At the right side of the entrance of Wara Wara is the array of various ingredients for grilling and soup which include the beef, pork, chicken, vegetables, spices and sauces. At the opposite side is the display of different types of kimbap, salads for desserts, plain rice and fried rice.