Wara Wara is a relatively new Korean restuarant in the city at Central City Walk, Robinsons Place. This is also one of the famous Korean restaurants in the city that provides two ways to cook your own foods, namely Shabu Shabu and Yakiniku. The Shabu Shabu area is for those who love to cook soup, while to those who enjoy grilling their foods must proceed to the Yakiniku area. As we entered the restaurant, I noticed a Korean owner (shown in the photo) personally assist some of the hungry customers who are quite confused on what foods and appropriate ingredients for grilling or for the soup.The Shabu Shabu area has tables with a large stove in it. You can cook your ingredients at your own desired taste and style. As for Yakiniku, each table has a grilling apparatus where you can have your meat grilled either medium rare or well done.
At the right side of the entrance of Wara Wara is the array of various ingredients for grilling and soup which include the beef, pork, chicken, vegetables, spices and sauces. At the opposite side is the display of different types of kimbap, salads for desserts, plain rice and fried rice.




